Program


THURSDAY, OCTOBER 23, 2025

Espace Innova, Learning Crossroads Pavilion, 100 Louis-Pasteur Private


Workshop

Academic Works-in-Progress Workshop

8:30am - 2:15pm

Closed workshop, by invitation only


Student Panel

Sponsored by Gowling WLG

Emerging Voices in Food Law and Policy

2:30pm - 3:45pm

Gowling WLG - Joel Taller Prize for Emerging Voices in Food Law

The Gowling WLG – Joel Taller Prize for Emerging Voices in Food Law will be awarded to the JD student or recent law school graduate with the best presentation in the area of food law and policy at the Canadian Food Law and Policy Conference.

The Gowling WLG – Joel Taller Prize for Emerging Voices in Food Law is in memory of Joel Taller, who passed away on May 13, 2017.  Joel Taller was a pioneer and a well-known expert in the area food law in Canada.  Joel practiced for 34 years in the Ottawa office of Gowling WLG, working with companies of all sizes. Joel was well respected by both industry and government for his legal expertise and sound judgment. He was instrumental in developing the Food & Beverage group at Gowling WLG, a significant team of lawyers and scientists who support companies doing business in Canada, Europe and other jurisdictions around the world. 

Speakers

Ashoke Mohanraj - Schulich School of Law

Adam Wexler - McGill Faculty of Law

Wei Zhang - University of Ottawa Faculty of Law

Moderator

Nadia Lambek - Western Faculty of Law

 
 

Film Screening

Les Incendies Dans les Bâtiments Agricoles

4:00pm - 5:30pm

Espace Innova, Learning Crossroads Pavilion, 100 Louis-Pasteur Private

open to the public!


Opening Reception

5:30pm - 7:00pm


FRIDAY, OCTOBER 24, 2025

Room 4101 Desmarais Hall, 55 Laurier Avenue East


Welcome and Opening Remarks

8:30am – 9:00am


Plenary

Eating Local :

Regulating the Movement of Goods and Workers in Canada

9:00am - 10:30am

Speakers:

Katrina Coughin – Partner, Gowling WLG LLP

Jay Holmes – Senior Director, Food Risk Management Division, CFIA

Lauren Martin – Senior Director, Public Affairs & Corporate Counsel, Canadian Meat Council

Joseph Murdoch Flowers – Executive Director, Qajuqturvik Community Food Centre

Myriam Dumont Robillard – Assistant Professor, Faculty of Law, Université de Montréal


Plenary

“Elbows Up” :

Trade, Tariffs and Cross-Border Food Fights

10:50am - 12:20pm

Speakers:

Elaine Feldman – Senior Fellow, Graduate School of Public and International Affairs, University of Ottawa (former senior Government of Canada official)

Marjolaine Mondon & Jocelyn Roy – Conseil des appellations réservées et des termes valorisants du Québec

Additional speakers to be announced shortly


Plenary

From Field to Cloud:

Navigating Data Governance in Canadian Agriculture

1:30pm - 2:45pm

Speakers:

Kelly Bronson – Canada Research Chair in Science and Society, University of Ottawa

Sarah Marquis – Outreach Strategist, National Farmers’ Union

Sarah-Louise Ruder – Postdoctoral Candidate, University of Ottawa

Additional speakers to be announced shortly


Plenary

Sponsored by McCarthy Tétrault

Updates in Canadian Food Law and Policy

2:45pm - 4:00pm

Speakers:

Laura Bowman – Staff lawyer, EcoJustice
Friends of the Earth Canada v. Canada (Attorney General), 2025 FC 300

Jenna Khoury Hanna – Associate, Kinch Eddie Litigation
Mariposa Woods Inc. et al v. Kawartha Lakes (City), OLT-24-000868

Amélie Gouin – Partner, Borden Ladner Gervais LLP
Overview of 2024–2025 class actions on food labeling

David McLauchlan - Associate, Fasken Martineau DuMoulin LLP
Developments in the plant-based and cellular agriculture sectors

Jennifer Quaid, Full Professor, University of Ottawa
Greenwashing and the Competition Act: Understanding the 2024 Amendments and 2025 Enforcement Guidelines

We will update the list with additional speakers as they are confirmed to provide updates on the food industry impacts of Quebec’s Regulation respecting the language of commerce and business, the regulation of plastics and packaging, and trademark disputes.

 
 

Closing Reception

4:00pm - 5:30pm